CHOCOLATE, WALNUT, SATURN PEACH, SARSAPARILLA
MEDIUM LIGHT ROAST
WHOLE SEED COFFEE
250 G | 8.8 OZ
ABOUT THIS COFFEE:
Producer: Maria Elena Vides
Geography: Finca La Bolsa, La Libertad, Huehuetenango, Guatemala
Elevation: 1600 MASL
Variety: Caturra, Bourbon
Processing Method: Black Honey
Whole seed coffee 250 g | 8.8 oz
CHOCOLATE, WALNUT, SATURN PEACH, SARSAPARILLA
MEDIUM LIGHT ROAST
WHOLE SEED COFFEE
250 G | 8.8 OZ
ABOUT THIS COFFEE:
Producer: Maria Elena Vides
Geography: Finca La Bolsa, La Libertad, Huehuetenango, Guatemala
Elevation: 1600 MASL
Variety: Caturra, Bourbon
Processing Method: Black Honey
Whole seed coffee 250 g | 8.8 oz